Description
These easy and healthy burrito bowls combine your favorite tender and juicy proteins such as chicken or ground beef, beans, rice, fresh veggies, and more to create a delicious meal your whole family will enjoy. It’s EXCELLENT for meal prep too, so you can cook once and eat for days!
Ingredients
Scale
- Fajita/Taco Seasoning (homemade) or one packet of store-bought
- 1.5 lbs chicken (can also use steak, ground beef, or shrimp)
- 2 bell peppers (any color)
- 1 large onion
- 2 T avocado oil
- Rice (Spanish or plain)
- Black Beans
- Frozen Corn
- Toppings of choice
Instructions
- Add 1 T Avocado oil to pan on medium to medium high heat.
- Slice 1.5 pounds chicken breast or other protein into thin strips.
- Slice bell peppers and onion into strips.
- Add chicken to oiled pan top with ½ of your fajita seasoning and cook until cooked through and lightly browned.
- Remove from pan and add additional 1 T avocado oil to pan along with bell pepper, onion, and remaining seasoning.
- Cook until soft and lightly browned
- Return chicken or other protein to skillet and warm through
- In a bowl add rice, corn, black beans, and fajita mixture. Top with any preferred toppings like my easy salsa roja and enjoy.
Notes
Make this bowl your own with fun sauces and added seasonings. We love hot sauce, queso, homemade salsa, greek yogurt, cilantro lime vinaigrette, Chipotle dressing and SO much more. This base recipe is truly the perfect starting point for SO many delicious meals.
- Category: Main
- Method: Stovetop
- Cuisine: Mexican