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Slow Cooker BBQ Boneless Ribs (Crockpot Recipe)


  • Author: Miranda Schultz
  • Total Time: 8 hours 3 minutes

Description

 

These hearty, delicious, protein packed saucy ribs are truly finger-licking good. Made with only a few simple ingredients, this one step recipe might be the easiest and most delicious thing you’ll make this week.


Ingredients

Scale
  • 3 lb. country style boneless ribs
  • 1 1/2 cup BBQ Sauce (I like Sweet Baby Rays and Stubbs but use your fave!)
  • 4 cloves garlic (minced) or substitute with 1 tsp garlic powder
  • 1 tsp Onion Powder
  • Salt and pepper to taste (approximately 1 tsp each)

 


Instructions

  1. Add all ingredients to slow cooker and cook on low for 8 hours
  2. Optional: After cooking, transfer meat and sauce to an oven safe dish and broil until golden brown. This adds a nice texture by thickening the sauce as well as a depth of flavor by browning/caramelizing the barbecue. It is still delicious without this step if you’re pressed for time or don’t want to dirty an extra dish.

 

  • Prep Time: 3 minutes
  • Cook Time: 8 hours
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